Located in the Japanese prefecture of Nagano, Salt Kettle Shrine is a Shinto temple dedicated to the kami of salt, particularly known for its association with the production of sake. The shrine's name reflects its historical role as a location where salt was stored and distributed to breweries. Visitors can learn about the significance of salt in Japanese culture and explore the shrine's traditional architecture.
- Religion
- shinto
- Enshrined kami
- Takamukai no Okami
- Kami enshrined
- Takamukai no Okami
- Coordinates
- 36.2438713, 137.9645999
Visitor tip
When visiting the shrine, be sure to stop by the salt storage room, known as 'saburo,' where you can see traditional methods of salt handling used in sake breweries.
Cultural notes
Salt Kettle Shrine is associated with the Shinto deity, Takamukai no Okami, a kami revered for its power over fertility and prosperity. The shrine also hosts an annual autumn festival to celebrate the harvest season and the production of sake.
Historical note
Founded during the Edo period (1603-1867), Salt Kettle Shrine has been an important site for Shinto worship and sake production ever since.